Regional freshness, vital variety and conscious preparation characterize the culinary experience at Das Walchsee. In the morning, a rich vital buffet, front cooking, and a juice centrifuge ensure a lively start to the day.
In the evening, traditional Tyrolean delicacies and modern dishes combine with the light impulses of our Move & Relax cuisine. Local ingredients from regional producers form the basis, careful preparation takes them further.
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